Astronome Gastronome
Réalisation
Geneviève ANHOURY
An intergalactic trip in the space of my kitchen to discover the strange behaviour of the universe and the celestial objects. A thought-provoking series of animated astronomy exclusively made of food. Eggs like planets, orbiting sweets, drops of milk like supernovæ… Science, fun and beauty!
Réalisé par
Geneviève ANHOURY
Auteurs
Geneviève ANHOURY
Photographie
Marc BOYER, Anthony GANDAIS & Geneviève ANHOURY
Montage
Marc BOYER & Anthony GANDAIS
Musique
Helene BLAZY
Son
Adam WOLNY
Production
Lardux Films
Marc BOYER (Lardux Films)
Co-Production
Marc BOYER (Lardux Films)
Distribution
Lardux Films
Ventes
Lardux Films
Réalisé par
Geneviève ANHOURY
Geneviève Anhoury is a French writer-director of Lebanese origin. At the crossroads of art and science, her films, although highly documented, always take a step aside, an aesthetic bias that takes the viewer on a dreamlike journey, such as "The Night of the Living", a series she filmed entirely in macro and microscope, "Why do you search?" in which researchers interviewed about their thought process and creative imagination evolve in a setting of animated paintings and "Astronomer Gastronome" which tells the story of the universe only with animated food.
Vidéos
